Metrology in Industry: The Key for Quality
French College of Metrology(auth.) As such, having relevant and reliable results of measurements and tests in compliance with mutually recognised standards can be a technical, commercial and statutory necessity for a company. This book, the results of a working group from the French College of Metrology and featuring chapters written by a range of experts from a variety of European countries, gives a comprehensive and international treatment of the subject. Academics involved in metrology as well as people involved in the metrology capacities of companies and institutions will find this book of great interest.Content:
Chapter 1 Analysis of the Metrological Requirements Needed to Ensure Quality (pages 19–42): Jean?Yves Arriat and Klaus?Dieter Schitthelm
Chapter 2 Organization of Metrology: Industrial, Scientific, Legal (pages 43–77): Luc Erard, Jean?Francois Magana, Roberto Perissi, Patrick Reposeur and Jean?Michel Virieux
Chapter 3 Mastering Measurement Processes Approach to the Setting up of a Metrology Function (pages 79–107): Marc Priel and Patrick Reposeur
Chapter 4 Handling of a Bank of Measuring Instruments (pages 109–126): Jean?Yves Arriat
Chapter 5 Traceability to National Standards (pages 127–147): Luc Erard and Patrick Reposeur
Chapter 6 Calibration Intervals and Methods for Monitoring the Measurement Processes (pages 149–162): Patrizia Tavella and Marc Priel
Chapter 7 Measurements and Uncertainties (pages 163–194): Marc Priel
Chapter 8 The Environment of Measuring (pages 195–208): Jean?Yves Arriat and Marc Priel
Chapter 9 About Measuring (pages 209–223): Claude Koch
Chapter 10 Organization of Metrology at Solvay Research and Technology (pages 225–232): Jose Montes
Chapter 11 Metrology within the Scope of the ISO 9001 Standard (pages 233–245): Philippe Lanneau and Patrick Reposeur
Chapter 12 Training for the Metrology Professions in France (pages 247–266): Bernard Larquier